Homebound Menu
Hialeah Housing Authority
Homebound Hot Cycle 2 Menu - July 15, 2024 - January 12, 2025
Week 1 Effective: July 22, 2024
Monday - Week 1
- 1 c. Red Bean Soup
- 3 oz. Roasted Lemon Pepper Chicken
- ½ c. White Rice
- ½ c. Oven Fried Plantains
- 1 ea. Fresh Orange
- 8 oz. 1% Milk
Tuesday - Week 1
- 3 oz. Salisbury w/ Gravy
- ½ c. Mashed Potatoes
- ½ c. Capri Blend Vegetables
- 1 sl. Whole Wheat Bread
- 1 t. Margarine
- 1 ea. Fresh Apple
- 8 oz. 1% Milk
Wednesday - Week 1
- 1 c. Split Pea Soup w/ Ham and Chorizo
- 5 oz. Tamal en Hoja
- 2 oz. Shredded Pork
- ½ c. Brown Rice
- 1/3 c. Mixed Vegetables
- ½ c. Fruit Mix
- 8 oz. 1% Milk
Thursday - Week 1
- ½ c. Ajiaco Soup
- 3 oz. Ropa Vieja (Shredded Beef w/ Pepper & Onion)
- ½ c. Brown Rice
- ½ c. Beets w/ Onion (Hot)
- 1 ea. WW Roll
- ½ c. Pineapple Delight
- 8 oz. 1% Milk
Friday - Week 1
- 1 c. Cream of Malanga Soup
- 4 oz. Tuna Salad
- ½ c. Lettuce and Tomato (¼ c. Lettuce and ¼ c. Tom.)
- 1 ea. WW Hamburger Bun
- 1 ea. Fresh Papaya Slice
- 8 oz. 1 % Milk
Saturday - Week 1
- Italian sub: 1oz. Ham, 1oz. Salami, ½ oz. Provolone on a Hamburger Bun
- 1 Tbsp. Italian Dressing
- ½ c. Lettuce w/ 2 Cherry Tomatoes
- 1 ea. Fresh Orange
- 8 oz. 1% Milk
Sunday - Week 1
- 1 ea. WW Midnight Sandwich (1oz. Pork, 1oz. Ham, and ½ oz. Swiss Cheese)
- 1 pkt. Potato Chips
- 1 ea. 5.5 oz. V8 Juice
- 1 pkt. Mustard
- 1 ea. Banana
- 8 oz. 1% Milk
Week 2 Effective: July 29, 2024
Monday - Week 2
- 1 c. Garbanzo Bean Soup
- 3 oz. Roast Pork Loin
- ½ c. White Rice
- ½ c. Calabaza w/ Olive Oil & Onions
- 1 ea. Fresh Orange
- 8 oz. 1% Milk
Tuesday - Week 2
- 1 c. Red Bean Soup
- 3 oz. Roasted Rosemary Chicken Leg Quarter
- ½ c. Brown Rice
- ½ c. Green Beans
- 1 oz. Plantain Chips
- 1 ea. Tangerine
- 8 oz. 1% Milk
Wednesday - Week 2
- 8 oz. Whole Wheat Spaghetti Pasta Bolognese w/ 3 oz. Ground Beef, 2 oz. Tomato Sauce w/ Sofrito, Topped w/ Mozzarella Cheese
- ½ c. Mixed Vegetables
- 1 ea. Garlic Roll
- ½ c. Fruit Cup
- 8 oz. 1% Milk
Thursday - Week 2
- 1 c. Black Bean Soup
- 3 oz. Turkey Picadillo a la Guajira
- ½ c. White Rice
- ½ c. Peas and Carrots
- 1 ea. (Peach, Pear, or Plum)
- 8 oz. 1% Milk
Friday - Week 2
- 3 oz. Boneless Guava BBQ Chicken
- ½ c. Mashed Potatoes
- ½ c. Blend California Vegetables
- 1 ea. Banana
- ½ c. Natilla w/ Cinnamon
- 8 oz. 1% Milk
Saturday - Week 2
- 2.5 oz. Sandwich (2 oz. Turkey, ½ oz. Provolone Cheese) on WW Hamburger Bun
- 1 pkt. Mayo
- 1 Indiv. Bag Potato Chip
- 1-5.5 oz. V-8 Juice
- ½ c. Fruit Mix in Juice
- 8 oz. 1% Milk
Sunday - Week 2
- 1 ea. Cuban Sandwich w/ 3 oz. Pork, Ham, and Swiss Cheese
- 1 pkt. Mustard
- ½ c. Three Bean Salad
- 1 pk. Plantain Chips
- ½ c. Fortified Orange Juice
- 8 oz. 1% Milk
Week 3 Effective: August 5, 2024
Monday - Week 3
- 1 c. Galician Soup (White Beans, Turnips, Cabbage, and Potato)
- 4 oz. Chicken Fricassee w/ Potatoes, Olives, Peppers, and Onions
- ½ c. Brown Rice
- ½ c. Oven Fried Plantains
- ½ c. Applesauce
- 8 oz. 1% Milk
Tuesday - Week 3
- 3 oz. Shredded Roast Pork in 1oz. Garlic Sauce
- ½ c. Moros (¼ c. Black Beans and ¼ c. Brown Rice)
- ½ c. Yuca w/Mojo
- 1 ea. Orange
- 8 oz. 1% Milk
Wednesday - Week 3
- 4 oz. (2 ea.) Fish Croquettes
- ½ c. Mashed Potatoes
- ½ c. Cooked Carrots
- 1 sl. WW Roll
- ½ c. Fruited Jello
- 8 oz. 1% Milk
Thursday - Week 3
- 1 c. Vegetable Soup
- 9 oz. Arroz Campesino (½ c. Brown Rice, 2 oz. Chicken, 1 oz. Chorizo, Olives, Chick Peas, Onions, Red and Green Peppers, and Sazon Completo)
- 1 oz. Plantains Chips
- ½ c. Yogurt and Berries
- 8 oz. 1% Milk
Friday - Week 3
- 3 oz. Estofado de Carne (Pot Roast)
- 1 c. Tamal en Cazuela
- ½ c. Steamed Green Beans
- 4 oz. Orange Juice
- 8 oz. 1% Milk
Saturday - Week 3
- 2 oz. Sandwich (1 oz. Ham Croquette, 1 oz. Swiss Cheese, and on a Potato Bun
- ½ c. Baby Carrots
- ½ c. Three Bean Salad
- 1 ea. Fresh Apple
- 8 oz. 1% Milk
Sunday - Week 3
- 1 ea. WW Midnight Sandwich 2 oz. (1 oz. Pork, ½ oz. Ham, and ½ oz. Swiss Cheese)
- 1 pkt. Potato Chips
- 5.5 oz. V-8 Juice
- 1 pkt. Mustard
- ½ c. Fruit Mix
- 8 oz. 1% Milk
Week 4 Effective: July 15, 2025
Monday - Week 4
- 1 c. Black Bean Soup
- ½ c. Brown Rice
- 3 oz. Macitas de Puerco w/Sliced Onion
- ½ c. Peas and Carrots
- 1 ea. Fresh Orange
- 8 oz. 1% Milk
Tuesday - Week 4
- 4 oz. Sweet and Sour Meatballs w/ 1oz. Red Bell Peppers
- ½ c. Oriental Rice
- ½ c. Oriental Blend Vegetables
- 1 ea. Banana
- 8 oz. 1% Milk
Wednesday - Week 4
- 8 oz. Arroz (Brown) con Pollo (2 oz. Chicken, ½ c. Brown Rice, and 1 oz. Veg.)
- ½ c. Oven Baked Plantains
- ½ c. Peas and Carrots
- ½ c. Fruited Yogurt
- 8 oz. 1% Milk
Thursday - Week 4
- 8 oz. Beef Lasagna (2 oz Ground Beef, 1 oz. Mozzarella Cheese, and ½ c. Pasta w/Tom. Sauce)
- 1 c. Italian Blend Vegetables
- 1 ea. WW Garlic Roll
- ½ c. Pineapple in Juice
- 8 oz. 1% Milk
Friday - Week 4
- 1 c. Lentil Soup
- 3 oz. Cilantro Lime Shredded Chicken
- ½ c. White Rice
- ½ c. Fried Boniato
- 1 ea. Fresh Orange
- 8 oz. 1% Milk
Saturday - Week 4
- Turkey and Cheese Sandwich (1 oz. Turkey, 1 oz. Provolone Cheese) on Onion Bun
- 1 Indiv. Bag Potato Chip
- 1-5.5 oz. V-8 Juice
- ½ c. Tapioca Pudding
- 8 oz. 1% Milk
Sunday - Week 4
- 2 oz. Sandwich (1 oz. Salami and 1 oz. Cheese) on Potato Bun
- 1 pk. Potato Chips
- ¼ c. Potato Salad
- ½ c. Fresh Plum
- 8 oz. 1% Milk